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Griffis Faculty Club

 

Monday

Classic French Onion

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Tuesday

Tomato Basil

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Wednesday

Chicken Noodle

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Thursday

Lentil

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Friday

Manhattan Clam Chowder

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Griffis Faculty Club

Dining Room Menu

 

Potato Salad

 

Market Greens

Cucumbers, Tomatoes, Radishes, Balsamic Vinaigrette

 

Entrées:

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NY Strip Steak

Grilled Garlicky Green and White Asparagus, Roasted Potato Wedges, Chimichurri Sauce

 

Grilled Chicken Breast

Corn and Heirloom Tomato Salad with Feta and Lime, Arugula, Spicy Chile Crisp

 

Griffis Burger

French Fries, Lettuce and Tomato

 

Seafood Mixed Grill

Herb Risotto, Shrimp, Scallops, Halibut, Lemon Butter Sauce

 

Wild Atlantic Salmon Tartar

 Capers, Pumpernickel Croutons, Mixed Greens, Lemon Crème Fraiche

 

Burrata Salad Plate

Grilled Prosciutto Wrapped Peaches, Basil, Raspberry Balsamic Syrup

 

Cobb Salad

Grilled Chicken Breast, Chopped Romaine, Tomato, Blue Cheese, Hard-Boiled Eggs, Avocado, Bacon, Red Onions

 

Turkey Club Sandwich

Cider Brined Roasted Turkey, Applewood Smoked Bacon

Avocado, Lettuce, Tomato, Mayo, French Fries

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Lunch Desserts:

 

Ask Your Table Attendant for Available Dessert Options for Today

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Beverages:

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Coffee, Hot Tea, Iced Tea, Iced Coffee

Espresso, Cappuccino

Coca Cola, Diet Coke, Sprite

Water, Sparkling Water

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