Griffis Faculty Club

Club Dining Room

 

Griffis Faculty Club

 

 Breakfast Menu

Fresh Eggs or Omelets

(Prepared to Your Style)

Served with Thick Cut Bacon, Traditional Sausage,

Home Fries, Toast

Bacon, Egg & Cheese on Brioche

Chipotle Ketchup

* * *

Avocado Toast

Pickled Red Onion, Heirloom Tomato, Toasted Pepitas, Basil Pesto, Poached Egg

Buttermilk Pancakes, Fresh Berry Compote, Maple Syrup

* * *

Open Faced Smoked Salmon Sandwich

Pumpernickel, Caper, Dill, Cucumber, Red Onion, Sesame

 

​Acai Bowl

Banana, Chia Seed, Toasted Coconut, Walnut, Fresh

 Berries

 

Hearty Oatmeal

With Cinnamon and Raisins

 

Coconut Chia Seed Pudding

​Blueberry, Mango

 

Low-Fat Yogurt Parfait

with Fresh Berries and Granola

Fresh Fruit Salad

Fresh Seasonal Berries

​* * *

Freshly Brewed Coffee or Tea

​Freshly Squeezed Orange Juice

* * *

​​* Fruit Smoothies

​*Ask Server for Seasonal Selections